| Languages |
En ca
Description:
The fish that his people eat is anchovy. Traditional fish sauce is made with Anchovy. That boy was born and was named "Anchovy". He grew up with the desire to preserve the profession of his ancestors, of his hometown, and the dream of making the best fish sauce in the country. His life was bruised by that desire. But he did not give up when he realized that the battle between the traditional fish sauce of his village and the "industrial fish sauce" also called "fish sauce", was a battle for survival between the real and the fake. He realized that: "It is poverty and cowardice that can make people's tongues accustomed to the fake, until at some point when they come into contact with the real, they can no longer feel the real. The real will die!
Temporarily out of stock – available within 30 to 40 business days
MARC records are available
This item belongs to following categories:
Subscribe To Get Our Latest Updates!
